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Book review: Eating Animals (in Centrafrique)

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Eating Animals
Eating Animals by Jonathan Safran Foer

My rating: 3 of 5 stars

I don't know why I felt compelled to read my first animal rights book in almost a decade after, first, the self-care decision made while getting a degree in agriculture that since I was totally on-board with, convinced by, and actively practicing an animal rights-guided philosophy I do not need to continue to expose myself to paralyzingly violent images of slaughterhouse suffering, and second, while I am working amidst atrocity as an aid worker in the Central African Republic, where I've been trying to limit my violent media exposure to that which is directly relevant to my job.

I read this in a day while in bed with malaria, feeling a little miserable about genocidal atrocities and the constant violences of poverty, colonial-aftermaths, and malnutrition. Amidst this human horror, there is no room in my being and certainly not in my words and outward action to give any fucks about animals. I tell myself this, but still I'm staying vegetarian. I told myself I'd learn to eat animals again, but even on a rice-and-boiled-greens diet, I just don't. (no qualms about eggs though; a girl's gotta survive).

Animals here in CAR are raised free-range; there is no industrial animal agriculture. Pastoral cattle herds are a key cause of conflict and a key towards the restoration of livelihoods and dignity of the Muslim people being ethnically cleansed from the country. Eating animals hunted in the forest or fished from rivers is one of the few reliable sources of protein for a settled population whose crops were destroyed last year and may not make it to harvest this year, a people facing famine. On an individual level though struggling goats are tied down straddling motorcycle handlebars, chickens are grabbed up by the legs and swung like bags, pigs are slaughtered in long, screaming ordeals. Though this book is certainly ripe with the descriptive violence from which I'm trying to media-fast, it felt really good to read an affirmation of kindness extended beyond humanity. Love is not a limited resource and doesn't have to be cut short just because there isn't enough in practice in a current time and place.

I read this book; I didn't talk about it, and I won't. But it felt good to commune with a favorite author on the complexity and importance of animal-based agro-ecoystems while also making a conscious, conscience choice to refuse all of it, to believe there could be something better, even in this world.



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